Pizza Bread Samosa, also known as Crispy Bread Samosa, is a popular snack dish that combines the flavors of pizza with the traditional Indian samosa. It is made by stuffing pizza toppings, such as cheese, vegetables, and spices, inside a triangular pastry made from bread slices, instead of the traditional samosa pastry made from wheat flour. The stuffed bread slices are then deep-fried or baked, resulting in a crispy and flavorful snack. It can be enjoyed as a starter or as a snack. Here is a recipe for how to make Pizza Bread Samosa at home:
- 8 slices of bread
- 1 cup of pizza toppings (such as grated cheese, diced vegetables, tomato sauce, and spices)
- Oil for deep-frying or baking
- Pizza seasoning, to taste
- Take a slice of bread and cut off the edges to make it a square shape.
- Place a spoonful of pizza toppings in the center of the bread slice.
- Roll the bread slice tightly to form a samosa shape.
- Repeat the process with the remaining bread slices and pizza toppings.
- Heat oil in a pan over medium heat or preheat the oven to 375F(190C)
- If frying, gently place the bread samosas in the hot oil and fry until golden brown and crispy. If baking, place the bread samosas on a baking sheet and bake for 15-20 minutes or until golden brown and crispy.
- Sprinkle some pizza seasoning on the top of the samosas, and serve hot with your favorite dipping sauce.
Enjoy your delicious and crispy Pizza Bread Samosas!