Tag: aloo

  • Gobhi aloo ki sabji ka paratha

    To make Gobhi Aloo Ki Sabji Ka Paratha, you will need the following ingredients: Instructions: You can also add some chopped coriander leaves for added flavor. Enjoy!

  • Farali Potato paratha

    Farali Potato Paratha is a traditional Indian dish that is typically made during fasting periods such as Navratri. It is made with a mixture of potatoes, singhare ka atta (water chestnut flour), and a variety of spices. The mixture is formed into dough and then rolled out and cooked on a griddle to make parathas. […]

  • Navratri Vrat – Batata Vada

    Batata Vada is a popular Indian snack, often enjoyed during the Navratri festival, which is a Hindu festival celebrated in India and Nepal. During Navratri, many people observe a fast, or “vrat,” and eat foods that are free from grains, lentils, and onions. Batata Vada is a good option as it is made with potatoes, […]

  • Aloo gajar ki sabji

    Aloo Gajar ki Sabzi is a traditional Indian dish made with potatoes and carrots. It is typically spiced with a mixture of cumin, turmeric, ginger, and other spices and is often served as a side dish with rice or roti. It is a simple and delicious dish that is enjoyed by many people. Here is […]

  • Fariyali Pattice

    Fariyali Pattice is a traditional dish from Gujarat, India, that is typically made during the fasting period. It is a variation of the popular Indian snack, aloo pattice, made with a mixture of different types of flours, such as sabudana (tapioca pearls) and singhare ka atta (water chestnut flour), along with boiled potatoes and a […]

  • Aloo Gajar Matar ki Sabzi

    Aloo Gajar Matar ki Sabzi is a traditional Indian dish made with potatoes, carrots, and green peas. It is typically spiced with a mixture of cumin, turmeric, ginger, and other spices and is often served as a side dish with rice or roti. It is a simple and delicious dish that is enjoyed by many […]

  • Aloo gajar sabji

    Aloo Gajar Sabzi is a traditional Indian dish made with potatoes and carrots. It is typically spiced with a mixture of cumin, turmeric, ginger, and other spices and is often served as a side dish with rice or roti. It is a simple and delicious dish that is enjoyed by many people. Here is a […]

  • Aloo Gobhi Gajar Ke Sabzi

    Aloo Gobhi Gajar Ke Sabzi is a traditional Indian dish made with potatoes, cauliflower, and carrots. It is typically spiced with a mixture of cumin, turmeric, ginger, and other spices, and is often served as a side dish with rice or roti. The dish can be prepared with various methods like steaming, boiling or pan-frying, […]

  • Aloo Gajar Matar Sabzi

    Aloo Gajar Matar Sabzi is a traditional Indian dish made with potatoes, carrots, and peas. It is typically spiced with a mixture of cumin, turmeric, ginger, and other spices, and is often served as a side dish with rice or roti. The dish can be prepared with various methods like steaming, boiling or pan-frying, it […]